Easy Cheesy Enchiladas

Name: Easy Cheesy Enchiladas
Prep time: 20 min
Cook time: 35 min
Total time: 20 min
Yield: 4
Cuisine: Mexican
Ingredients: 4 piece chicken breasts; 1 cup chicken broth; Siete Chicken Fajita Seasoning; Saucy Lips Red Enchilada Sauce; Tortillas; Shredded cheese; Fresh cilantro

20 mins prepServes 4

Easy cheesy enchiladas that came together without a plan. Whatever showed up from Thrive Market decided dinner.

4 servings

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Instructions

1. Add chicken breasts to the Instant Pot with 1 cup chicken broth. Season generously with Siete Chicken Fajita Seasoning.
2. Cook on high pressure for 12 minutes, then do a quick release.
3. Remove the chicken from the liquid and shred.
4. Transfer shredded chicken to a bowl and mix with Saucy Lips Red Enchilada Sauce and a small handful of cheese.
5. Fill tortillas with the chicken mixture and a little more cheese. Roll up and place seam-side down in a baking dish.
6. Bake at 350°F for about 20 minutes, until hot and bubbly.
7. Top with fresh cilantro and serve.

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Easy Cheesy Enchiladas

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